Historic. Vibrant. Medieval. Food. Cycling. This is Girona, Spain and a place I call…
Journal
This blog was created as a creative challenge. I’ve developed it to be completely multifaceted—because that’s how life is! You can read an eclectic mix of topics including race recaps, healthy recipes, interviews and travel diaries. I’m grateful to have the opportunity to travel to so many unique places, meeting interesting people, eating delicious food, and riding my bike through incredible landscapes. So why not share it with you?
- Kourtney
Cinque Terre, Italy – Monterosso and Vernazza
Let me preface this article by saying that I love Italy. Every part of it…
Interview with Cannondale-Garmin Chefs Sean Fowler and Olga Belenko
Sean Fowler and Olga Belenko are a husband and wife team that single-handedly feed the…
Giro d’Italia Stage 1 TTT San Remo, Italy
Today Was the start of the 2015 Giro d’Italia. It was anything but normal as…
Peanut Butter Chocolate Chip Granola Bars
On my never ending quest to a less processed food diet, I’ve stumbled upon these…
Vuelta Pais Vasco – Stage 5
Stage 5 of the Vuelta Pais Vasco was a nasty one. It went from Eibar…
Vuelta Pais Vasco Stage 3 and 4
Stage 3 Vitoria-Gasteiz to Zumarraga was 107km long and was considered the first “mountain stage.”…
Stage 2 of the Vuelta Pais Vasco
Stage 2 was the longest stage in the 2015 Pais Vasco at 175.4km in length.…
Stage 1 of Vuelta Pais Vasco in Bilbao, Spain
Stage 1 of Pais Vasco was a 162 km stage that started and finished…